Monday, May 11, 2015

mother's day recap : mini me style


Mother's day as a doctor's wife.  It sure is interesting.  This life is definitely teaching me to go with the flow.  Whenever I try to make big plans in my head, disappointment strikes.  So I didn't make any plans.  Sure it would have been nice to get an hour alone to sip on a latte and browse a store (all I asked for... our cats eat flowers then puke and I would much rather have $5 for previously mentioned latte than it being spent on a card IMO), but it wasn't realistic with Kyle on call Saturday night, so I didn't worry about it.  


Instead, my day went like this:  Oversleep by 30 minutes so that we only had 45 minutes before we needed to be in the car for early church.  Shower, hair and makeup and clothes in 30 minutes for me, 15 minutes for milk and clothes for Myles...with a shameless PopTart for both of us as we headed to the car.  Revel in the idea of us doing some serious matching outfits for the first time (usually I'm a little more subtle than this.)  Hey... it was Mother's Day after all.  I can do what I want!


Get home around nap time but stop and take photos because you have to document this moment of matchy matchyness.  I wish I had my phone on me as a secondary camera because little man kept trying to "take photos" with the tripod whenever he escaped my clutches.  Just like mommy.  Put the kid down for his nap and then decide what to do...because its 11am and daddy still isn't home from work.  Chores?  Binge watch Revolution?  Blog?  Nope... lay out.  Only survive the heat for 45 minutes, go in and do chores.


Champion napper for 2 days in a row (3.5 hours) wakes up after less than 2 hours because its Mother's Day and daddy pulled in the driveway at about 1:00.  Daddy goes to bed, we eat some lunch.  And head out the door to Wal-Mart because I have a hankering for breakfast for dinner and need bacon.  Do some extra shopping (yay swim trunks!) and head to Lowe's because daddy didn't know it yet but he bought mommy a bird feeder for Mother's Day.  Go home and play in the water table until its time to wake daddy up for waffles!  


It was a busy, relaxing, extremely fun day.  No I didn't get jewelry or breakfast in bed.  I still fed my family 3 meals from our fridge and pantry.  I still did some minor chores around the house.  And I certainly didn't get much time with my post-call husband.  But I did take a break for myself, and my kid was an angel during the 2 hours I drug him around the stores.  I did get an exorbitant amount of kisses from him and tons of giggles.  Thats really all I needed.

And we pulled off those plain white t's like it was our job.  It was a pretty great mother's day indeed.

Friday, May 8, 2015

foodie friday : stuffed zucchini

I just got my garden planted, which totally means I need to be gearing up for when I am overwhelmed with the massive quantity of produce I won't be able to eat alone in a couple of months.  Time to try a new recipe.  Because I'm the only one in the house that will eat zucchini muffins.


Actually, that isn't really why I made this.  I made this because my popping-5-teeth-including-4-molars-all-at-the-same-time toddler was back to his old ways of being super angry at me when I tried to get in the kitchen and be productive feeding him, so I totally only paid attention to the ingredient list for the beef and barley stew recipe I was gearing up to try.  I prepped for that with him angry at me, was totally ready for the next 20 minutes of sautéing everything with him on my hip, and then I looked at the directions and found out that it would be a 2 hour simmer time instead of the 30 minutes that I thought based on the episode of The Chew that I watched and I needed us to eat like now.  They should really include the "or you could do it this way" directions that they mention on the sly with their recipes.  Just saying.  So then I switched gears and got started on the quicker, less prep meal that I had planned for this week... these sausage stuffed zucchini.  Let me tell ya, Myles was super thrilled with that new development.


I looked at a million different recipes, and then got annoyed and just did whatever I felt like doing with all of that research in mind.  The result was awesome and you should probably remember to thank me later.  And make the whole batch, because I only did half just in case we weren't thrilled with it; after the first bite I was really mad because I could have eaten a lot more of it if it had been available.

italian sausage stuffed zucchini
by: me.

4 medium zucchini 
1 lb italian sausage
1/3 C plain breadcrumbs
1/3 C grated parmesan
1/2 medium onion diced
about 1/4 C your favorite pasta sauce
shredded mozzarella

Cut the zucchini length wise in half, scoop out the seeds.  Place in a microwave safe dish and cook for 2 minutes until crisp/tender.  Meanwhile, cook the sausage and onion.  Mix together the cooked sausage and onion with the breadcrumbs and parmesan.  Add enough sauce to help hold it all together.  Fill the zucchini with the meat mixture and top with the shredded mozzarella.  Bake at 350F for 30 min.  Serve topped with warmed sauce. 


We had this with some garlic bread; it might be fine with some pasta or just a great salad of some kind.  I was completely in love with this as something different than our norm.  Kyle had his typical reaction but did actually eat 2 of them with no complaints.  And Myles gobbled it up.  So this is going to be repeated for sure.  

Wednesday, May 6, 2015

currently


designing  I have already talked about how I have started making bibs for our friends that have babies down here; I have not mentioned that I have made a few more mobiles for a couple of them to put in their nurseries.  I loved how Myles' airplane themed mobile turned out, so did a similar one with only clouds for Lane's room, and turned those clouds into sheep for Charlotte's.  Lyndsey's baby boy will be here before we know it so I am starting to think about how I will make his for the vintage train theme Lyndsey is planning.

enjoying  Time with my little family.  We are trying to get some of the "technology creep" under control around here, and the results have been awesome.  Dinner on the deck, Kyle chasing Myles around the yard, card games with Kyle after Myles is in bed; it has been a pretty nice change.

ordering  I just ordered my first set of Jamberry nails.  I got the Urban Lights design and can't wait to get them on!  I have a Facebook party scheduled to begin the week of May 31st so let me know if you want to participate!  

celebrating  I feel like we are constantly celebrating all of the new things Myles is learning right now.  He has added more words to his vocabulary since our trip to KY, has learned how to blow a dandelion (and hot food), truly helps Kyle with chores, cheers/laughs every time he gives kisses, plus much much more.

tasting  We have tried out 2 new recipes this week, and this Friday my foodie friday section will return with some amazing stuffed zucchini, so remember to stop back by!

As always, I am linking up with Anne at In Residence and Jenna at the newly rebranded Gold&Bloom (formerly Dearest Love).